It’s the GHOULISH time of year when monsters of all kinds take over for a very special day known as All Hallow’s Eve…or Halloween! That means dressing up in snazzy, festive gear to play fun time tricks while snacking on yummy treats! Whether it’s a box of raisins, a bag full of candy or even aRead more
Food is emotional. Relationships are emotional. We often hear that the best way to a (wo)man’s heart is through his/her stomach. Chef Ayinde Howell and Zoe Eisenberg of IEatGrass.com have created a cookbook that isn’t just about “winning over” loved ones, vegans and non-vegans alike. The Lusty Vegan: A Cookbook and Relationship Manifesto for VegansRead more
How many have you heard a friend say the reason why s/he can’t/won’t go vegan is cheese? We bet it’s A LOT! It makes you wonder why are people using mother’s milk as a crutch. Seriously, why hasn’t anyone produced breast milk cheese for humans? Oh come on! Food has evolved so much that youRead more
A swath of holidays are a-comin’. We’re entering that segment of the year when many of the major holidays come fast and furious. Holidays can be a great time to spread love and spend time with those who are important to us. They are also a great way to commemorate important dates and memorable beings. Unfortunately, someRead more
If you’ve never tried Field Roast products, you really should. This Seattle-based company has been making tummies happy since 1997, and they are more popular than ever before. We’ve been fans of them even before we turned vegan. We’ve gobbled up countless amounts of their amazing sausages, roasts, franks and deli slices with guilt-free glee. The one productRead more