When your other half has a fish & seafood allergy that is so sensitive that he cannot deal with a “fish-like” smell from vegan fish, you know you’ve struck gold with a recipe he’ll sample without him making a face! That’s what happened when I made this Spicy Crabless Salad for a couple of take-to-work meals. Read more
Have you heard about Trader Giotto’s Organic Riced Cauliflower? NO?!?!?! This has to be one of the best, if not THE BEST, products to come from Trader Joe’s to date. It’s so hot right now that some locations are having trouble keeping it in stock. In fact, we learned that one store has a “wait list”Read more
It’s another #TacoMonday, friends! Time for us to share a yummy recipe, using one of our favorite proteins, TEMPEH! We wanted to have a little fun while making a filling meal to “work for!” That’s what went into our recipe for Loaded Smoky Tempeh Slaw Tacos. Tempeh’s one of those ingredients that can be trickyRead more
This recipe is a long-time coming!
Roasts are not just for special events or holidays. They can be a great dish that can spread across a couple of meals, especially if you’re in a smaller household like we are. With Thanksgiving right around the corner, there’s no better time like now to plan for how to deal with those leftovers! We’veRead more