Mac and I are big fans of chips: potato, rice or plaintains. Salty, sweet or savory, we‘re not picky, as long as they’re yummy and vegan, of course. Recently, the good folks at Beanfields sent us samples of their Crispylicious line of Bean & Rice chips (Thanks, Roy and team!). Beanfields is a family-owned company that usesRead more
Family breakfast in bed! We made it through the first 7 weeks of weight loss! Between the 2 of us, we’ve lost over 50lbs. Woo hoo! We figured we’d treat ourselves to a special day of gluttony! We started the day with a bit of a continental breakfast with some Italian bread, homemade peanut butter,Read more
I’m not one of those folks who normally says “Well, if he can do it, so can I!” I’ve never made Indian food. I’ve certainly eaten it A LOT and absolutely love it. I’ve just never thought I could make it myself. Artichoke has previously made a pretty tasty Aloo Gobi. Ever since his first time makingRead more
When you first went to a vegetarian/vegan restaurant, was it anything like this? What a great and funny commercial! Hiltl is an actual restaurant, located in Zurich, Switzerland. In fact, it’s Europe’s oldest vegetarian restaurant, having been in operation since 1898. Though we won’t be in that part of the world for a good longRead more
Sorry, we’re a little late on announcing the winner. Mac’s been oh so studious and Artie’s been working hard on renovating our home. BUT THAT’S NO EXCUSE! A winner is to be named and it is so done. The winner of the Earth Balance coupons and booklet is…(drumroll please) Rachel who’s got a great blogRead more