Trader Giotto’s Organic Riced Cauliflower [Review + Recipe]

Have you heard about Trader Giotto’s Organic Riced Cauliflower? NO?!?!?! This has to be one of the best, if not THE BEST, products to come from Trader Joe’s to date. It’s so hot right now that some locations are having trouble keeping it in stock. In fact, we learned that one store has a “wait list”Read more

Trader Joe’s “7 for $30” Dinner #7 – Farro, Bean & Vegetable “Clean out the Fridge” Soup

It’s the “Last Supper” in our7 Vegan Meals for $30 from Trader Joe’s groceries challenge. The final recipe is a “kitchen sink” type of soup, called Farro, Bean, and Vegetable “Clean out the Fridge” Soup with Microwave Tortilla Chips.

Trader Joe’s “7 for $30” Dinner #5 – Vegetable Stir-Fry with Tofu (for Lunch)

It’s FRIDAY!!!!!! As we head into the weekend, we decided we wanted to have a little fun tonight. We set plans to head into Manhattan’s East Village to try the limited-time by Chloe Vegan Guacamole Burger dumplings at Mimi Cheng’s Dumplings (more on that in a separate post). So, what would happen to our challenge?Read more

Trader Joe’s “7 for $30” Dinner #3 – The Farro Salad that Wasn’t

Did you know that we’re kitchen superheros???? NO?!?!?! Oh, well, we have to tell you about how we saved Dinner #3, Chickpea, Sweet Potato and Apple Farro Salad, in our 7 Vegan Meals for $30 from Trader Joe’s challenge from Spoon University! We’ve been following the meal “plan” from Spoon University to make 7 veganRead more