Drop It Like It’s… Cheddar Drop Biscuits

Cheddar Biscuits

Cheddar Biscuits… Cheddar Bay Biscuits… Cheddar Drop Biscuits!

Back in the day, my mom and her friends would often grab lunch at Red Lobster. It was their thins to get together and gossip. I honestly don’t know if they dug their meals so much, but they did enjoy cramming those Cheddar Bay Biscuits in their mouths (and purses). I got to reap some of the benefits, because those biscuits were IT! So, of course, now vegan, I had to recreate the biscuits with an animal-free spin, but there was one tiny problem… Read more

How a Mistake Became Peanut Butter Jelly Cake [Recipe]

I like to experiment in the kitchen, especially with kitchen gadget and appliances. I wanted to try to make donuts in our air fryer, after seeing a video for PB&J donuts online. Sadly, things didn’t go too well with my donut dough, but I didn’t want to waste it. So, this is how my donut mistake became a Peanut Butter Jelly Cake! Read more

Vegan Breakfast Club – Weekly Challenge #2 – Toast

Our Vegan Breakfast Club has been moving right along with daily shares of breakfast eats and treats. As we previously posted, we also have a weekly breakfast challenge going on. While we’re nearing the end of Week 3, let’s share our Week 2 results on that week’s challenge of TOAST! Read more